Chickpea Sandwich

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Chickpeas belong to the legumes family and are a rich source of fiber, protein, vitamins and minerals. They are considered very healthy as they aid in digestion, weight management and and helps in reducing risks for various diseases.

Chickpea Sandwiches are a very healthy type of sandwich as it does not need any oil, are rich in fiber and protein and keeps you satiated for very long.

Yield: 2 Sandwiches
Time: 15 min
Calories: 336.4kcal (per sandwich)

Nutrition (per sandwich)

Calories: 336.4kcal | Carbohydrates: 59.75g | Protein: 14.1g | Fat: 6.5g | Sugar: 2g | Sodium: 4.8g | Vitamins: A,B,C,E,K | Minerals: Potassium, Iron, Magnesium, Calcium, Phosphorus, Zinc, Copper, Selenium

Chickpea Sandwich

INGREDIENTS 

1 cup Chickpeas, boiled
1 tbsp Bell Pepper
1 tbsp Onion
1/2 Lime
1 tbsp Hung Yogurt (alternatively, Greek Yogurt)
1 tsp Salt 
1 tsp Pepper
1 tsp Garlic Powder
1 tsp Sriracha (any hot sauce)
1 tbsp Dill leaves

2 Sandwich Bread
Lettuce

DIRECTIONS

  1. Mash the chickpeas roughly in a bowl
  2. Mix all other ingredients except Bread and Lettuce – and the filling is ready
  3. Cut the bread into two
  4. Add the filling and some lettuce
  5. Enjoy the protein packed chickpea sandwich!!

26 Replies to “Chickpea Sandwich”

  1. Hello. This post was extremely fascinating, particularly because I was looking for thoughts on this topic last Tuesday. Cordey Chane Amati

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